Wrap your tastebuds round this: sweet, floral flavour, with a tingle thrown inThis is more or less an update on the classic daiquiri. The elderflower’s sweet, floral flavour is balanced by the mustard’s aroma and warmth, which creates a tingle on the tongue. Serves one.20ml spiced rum (such as Sailor Jerry)20ml Havana Club three-year-old rum15ml lemon juice15ml elderflower cordial½ tsp readymade mustard – Colman’s, of course (or to taste) Continue reading… Read More

Source:: The Guardian